Recipes

Some of our favorite dishes built around a good bottle of oil.
Hummus with Crudités
D.O.P. Monti Iblei 04Snack
Hummus with Crudités
Ten-minute hummus with crudités made with D.O.P. Monti Iblei 04 olive oil. Read more...
Creamy Whipped Cauliflower with Herbs
D.O.P. Monti Iblei 04Side Dish
Creamy Whipped Cauliflower with Herbs
A lighter mashed-potato alternative: whipped cauliflower with herbs and D.O.P. Monti Iblei 04 olive oil. Read more...
Classic Cheesecake with Olive Oil Crust
D.O.P. Monti Iblei 04Dessert
Classic Cheesecake with Olive Oil Crust
Classic cheesecake with a graham crust made using D.O.P. Monti Iblei 04 olive oil instead of butter. Read more...
Seared Skirt Steak and Arugula Salad
D.O.P. Monti Iblei 04Dinner
Seared Skirt Steak and Arugula Salad
Seared skirt steak over an arugula and Parmesan salad, dressed with D.O.P. Monti Iblei 04. Read more...
Lentil and Herb Salad
D.O.P. Monti Iblei 04Lunch
Lentil and Herb Salad
A warm lentil and herb salad dressed with D.O.P. Monti Iblei 04 olive oil. Read more...
Veggie Egg Muffins
BreakfastD.O.P. Monti Iblei 04
Veggie Egg Muffins
Make-ahead veggie egg muffins baked with D.O.P. Monti Iblei 04 olive oil. Read more...

Keep Reading

Stories from the groves, the estates, and the people behind every bottle.

Visit The Tasting Room
Noto, Sicily: A First-Timer's Guide to the Baroque Heart of Val di Noto
Beyond the Grove
Noto, Sicily: A First-Timer's Guide to the Baroque Heart of Val di Noto
|Soliva Curators
Eight earthquake-rebuilt Baroque towns, one olive-growing countryside, and a first-timer's plan for seeing Val di Noto right. Read more...
Four bottles of extra virgin olive oil delicately placed in a shipping box
At the Table
The Best Olive Oil Gifts for Foodies, Ranked by Occasion
|Soliva Curators
A quick guide to matching the right bottle, bundle, or gift card to the occasion, whether you're bringing something for the host or splurging on the friend who already has... Read more...
Close-up of a charcuterie board on a white marble countertop with cheese, bread, crackers, grapes, olives, and a small ceramic dish of olive oil
At the Table
How to Pair Olive Oil With Cheese, Bread, and Just About Everything Else
|Soliva Curators
Matching intensity is the one rule that makes almost every olive oil pairing, from fresh mozzarella to a peppery Sicilian robust enough for steak, fall into place. Read more...